iamanoushkajain

Sheetla Saptami was the festival when the chulha and later the modern-day stove was debarred from use. Oliya (curd and rice), Amchur, Mewadi Kachri and...

India is known for its agricultural practices throughout the world and agriculture is still practiced at a large scale. But it comes as a shock...

“In the beginning, when the world was first created, the soil produced practically every kind of corn, vegetable, and fruit, among other things. But as...

When we talk about the agrarian history of Bengal, a common term that we often come across is চিরস্থায়ী বন্দোবস্ত (Chirosthahi Bondobosto), in English it...

Delhi, India’s capital, is now a bustling megacity with a dense urban population. While it’s not known for agriculture today, its history is deeply rooted...

Situated along the Yamuna River, Delhi has historically served as a focal point for change and transformation. Ever since Anangpal Tomar founded Delhi in 1052,...

The southern Deccan region, with its semi-arid landscapes, has a rich history of sheep pastoralism that likely dates back to the Neolithic-Chalcolithic period around 3000...

Since its inception, Indian cinema has been a wellspring of inspiration, drawing narratives from the heart of rural India. The poignant struggle between farmers and...

Trade is not only about the exchange of commodities. Rather, trade is a way by which distantsocieties exchange commodities, ideas, cultural practices through quasi-cultural trading...

India throughout history has been celebrated for its spices. Indian spices are a key component not only in Indian cuisine but also in Ayurvedic healing....